Easy Hamburger And Potato Casserole Recipe with Few Ingredients

Easy Hamburger and Potato Casserole Recipe: A Hearty and Simple Comfort Food Delight šŸ„”šŸ”šŸ§€

1. Introduction

Are you searching for a fuss-free, satisfying meal that brings together the best of comfort food? Look no further! This Easy Hamburger and Potato Casserole Recipe is the perfect solution for busy weeknights or when you crave a hearty, home-cooked dish. It combines simple ingredients into a flavorful, layered casserole that the whole family will love. This recipe is incredibly versatile, allowing you to adjust the seasonings and additions to suit your taste. Craving more easy dinner options? Check out this collection of dinner recipes for inspiration. Whether you call it Casserole pommes de terre et viande hachƩe or simply a Plat facile hamburger et pommes de terre, this dish is sure to become a staple in your kitchen.

Delicious Easy Hamburger and Potato Casserole ready to enjoy for a comforting meal.

The beauty of this casserole lies in its simplicity. With just a few key ingredients – ground beef, potatoes, onions, and your favorite seasonings – you can create a mouthwatering meal. It’s also a fantastic way to use up leftover ground beef or potatoes. And if you’re looking for other ways to use ground beef, you might love this Hamburger Potato Casserole recipe from Allrecipes. Let’s dive into creating this delightful Easy Hamburger and Potato Casserole, a dish so easy, it might just become your go-to Recette casserole hamburger simple.

2. What Makes This Casserole Special?

This Easy Hamburger and Potato Casserole Recipe stands out due to its ease of preparation and comforting flavors. Unlike more complex casserole recipes, this one requires minimal ingredients and steps, making it ideal for those with little time to spare. The combination of savory ground beef, tender potatoes, and aromatic seasonings creates a harmonious blend of textures and tastes that everyone at the table will appreciate. Its appeal as a Plat facile hamburger et pommes de terre is undeniable.

Moreover, this casserole is incredibly adaptable. You can easily modify the recipe to include additional vegetables, such as carrots, peas, or corn, to add more nutrients and flavor. Cheese lovers can sprinkle a generous layer of cheddar or mozzarella on top for an extra cheesy delight. The flexibility of this recipe ensures that it can be tailored to meet your specific preferences and dietary needs. If you’re looking for another adaptable recipe, you may want to try this Quick and Simple Honey Dijon Chicken Recipe! Given its simplicity and adaptability, you’ll find this Easy Hamburger and Potato Casserole to be a reliable and delicious meal option.

3. Ingredients You’ll Need

To make this delectable Easy Hamburger and Potato Casserole Recipe, gather the following ingredients:

  • 1 pound ground beef
  • 1 large onion, chopped
  • 2 pounds potatoes, peeled and diced
  • 1 can (10.75 ounces) condensed cream of mushroom soup (or your preferred cream soup)
  • 1 cup beef broth
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Optional: Shredded cheddar cheese for topping

These ingredients are commonly found in most kitchens, making it easy to whip up this casserole whenever the craving strikes. Ensure your potatoes are peeled and diced into uniform sizes for even cooking. Using high-quality ground beef will enhance the overall flavor of your Plat facile hamburger et pommes de terre. Looking for more delicious recipes? We’ve got you covered! With these simple components, you’re ready to create a memorable Recette casserole hamburger simple.

4. Step-by-Step Instructions

Follow these simple steps to create your Easy Hamburger and Potato Casserole Recipe:

Step 1: Cook the Ground Beef

In a large skillet, brown the ground beef over medium-high heat. Add the chopped onion and cook until the beef is fully cooked and the onions are translucent. Drain off any excess grease. This step is crucial for developing a rich, savory base for your casserole. Season with a bit of salt and pepper to enhance the flavors.

Cooking ground beef and onions for Easy Hamburger and Potato Casserole.

Step 2: Prepare the Potatoes

In a large bowl, combine the diced potatoes with garlic powder, onion powder, salt, and pepper. Toss to ensure the potatoes are evenly coated with the seasonings. This step ensures that every bite of your casserole is packed with flavor. Using fresh, high-quality potatoes will make a noticeable difference in the final product. These seasoned potatoes are essential for a truly delicious Plat facile hamburger et pommes de terre.

Diced potatoes seasoned for Easy Hamburger and Potato Casserole preparation.

Step 3: Combine Ingredients

Add the cooked ground beef and onions to the bowl with the seasoned potatoes. Pour in the condensed cream of mushroom soup and beef broth. Mix everything thoroughly to ensure all ingredients are well combined. This mixture forms the heart of your Easy Hamburger and Potato Casserole, bringing together the savory beef, flavorful potatoes, and creamy soup. It’s the perfect combination for a comforting Recette casserole hamburger simple.

Mixing seasoned potatoes with beef and onions for Easy Hamburger and Potato Casserole.

Step 4: Bake the Casserole

Pour the mixture into a greased 9Ɨ13 inch baking dish. If desired, sprinkle shredded cheddar cheese on top. Bake in a preheated oven at 375°F (190°C) for 45-60 minutes, or until the potatoes are tender and the cheese is melted and bubbly (if using). Let the casserole cool slightly before serving. This baking process allows the flavors to meld together, creating a cohesive and delicious Plat facile hamburger et pommes de terre.

Casserole dish filled with hamburger and potato mixture ready for the oven.

5. Tips and Variations

Here are some tips and variations to elevate your Easy Hamburger and Potato Casserole Recipe:

  • Add vegetables: Mix in diced carrots, peas, corn, or green beans for added nutrition and flavor.
  • Use different meats: Substitute ground turkey or sausage for ground beef.
  • Spice it up: Add a pinch of red pepper flakes or a dash of hot sauce for a bit of heat.
  • Cheesy delight: Use a blend of cheeses, such as cheddar, mozzarella, and Monterey Jack.
  • Creamy texture: Substitute sour cream or Greek yogurt for part of the beef broth for a richer, creamier texture.

These tips can help you customize your casserole to suit your taste preferences, making it an endlessly adaptable dish. Another great way to adapt recipes is to consider different recipes based on your dietary needs. Always feel free to experiment with different combinations to discover your perfect version of this Recette casserole hamburger simple.

6. Serving Suggestions

This Easy Hamburger and Potato Casserole Recipe is a complete meal in itself, but it also pairs well with a variety of side dishes. Consider serving it with a fresh green salad, steamed vegetables, or crusty bread. The hearty nature of the casserole makes it perfect for a comforting dinner, and the simple side dishes complement it without overpowering the main flavors. If you’re thinking about a complete meal, this would be perfect for lunch or breakfast. Whether you call it Casserole pommes de terre et viande hachĆ©e or simply dinner, it’s guaranteed to be a hit.

7. Make-Ahead and Storage Instructions

One of the great things about this Easy Hamburger and Potato Casserole Recipe is that it can be made ahead of time. Prepare the casserole as instructed, but do not bake it. Cover it tightly with aluminum foil and store it in the refrigerator for up to 24 hours. When ready to bake, remove the foil and bake as directed, adding an extra 10-15 minutes to the baking time if necessary. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until warmed through. Need a quick bite while you wait? Here are some snack options!

8. Health Benefits

While this Easy Hamburger and Potato Casserole Recipe is primarily a comfort food, it can be made healthier by incorporating lean ground beef, adding more vegetables, and using low-fat cream of mushroom soup. Potatoes provide essential vitamins and minerals, and adding a variety of vegetables increases the nutrient content even further. By making mindful ingredient choices, you can enjoy this casserole as part of a balanced diet. Thinking of it as a Plat facile hamburger et pommes de terre that can be both delicious and nutritious is a win-win.

9. Conclusion

This Easy Hamburger and Potato Casserole Recipe is a testament to the fact that delicious meals don’t have to be complicated. With just a few simple ingredients and easy-to-follow steps, you can create a hearty, satisfying casserole that the whole family will enjoy. Whether you’re looking for a quick weeknight dinner or a comforting dish to share with friends, this recipe is sure to become a favorite. If you want to learn more about us and our recipes, visit our page! So, gather your ingredients and get ready to enjoy a truly delightful Recette casserole hamburger simple. Happy cooking!

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Delicious Easy Hamburger and Potato Casserole ready to enjoy for a comforting meal.

Easy Hamburger And Potato Casserole Recipe with Few Ingredients

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Discover the delightful Easy Hamburger and Potato Casserole Recipe, a hearty and simple comfort food perfect for busy weeknights. This versatile dish combines ground beef, potatoes, and a creamy sauce for a meal the whole family will love!

  • Total Time: 75 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 pound ground beef
  • 1 large onion, chopped
  • 2 pounds potatoes, peeled and diced
  • 1 can (10.75 ounces) condensed cream of mushroom soup
  • 1 cup beef broth
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Optional: Shredded cheddar cheese for topping

Instructions

  1. In a large skillet, brown the ground beef over medium-high heat with the chopped onion until fully cooked. Drain excess grease.
  2. In a bowl, toss the diced potatoes with garlic powder, onion powder, salt, and pepper until evenly coated.
  3. Combine the cooked beef mixture, seasoned potatoes, cream of mushroom soup, and beef broth in a large bowl.
  4. Pour the mixture into a greased 9Ɨ13 inch baking dish and top with cheddar cheese if desired. Bake at 375°F (190°C) for 45-60 minutes until the potatoes are tender.

Notes

  • Add diced vegetables like carrots or peas for extra nutrition.
  • Substitute ground turkey or sausage for a different flavor.
  • For a spicy kick, add red pepper flakes or hot sauce.
  • Mix different cheeses for a cheesy variation.
  • To achieve a creamier texture, replace some beef broth with sour cream.
  • Author: Serena Miller
  • Prep Time: 15 minutes
  • Cook Time: 60 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Flexitarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 350 Kcal
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 1g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 18g
  • Cholesterol: 75mg

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