1. Introduction
Are you craving a warm, comforting treat but short on time? Look no further! This cinnamon cream cheese cookies recipe offers the perfect solution for a quick and delightful baking experience. These cookies combine the tangy richness of cream cheese with the cozy warmth of cinnamon, creating a melt-in-your-mouth sensation that’s simply irresistible. Whether you’re an experienced baker or just starting out, this easy cinnamon cookies recipe is designed to be straightforward and satisfying. Craving more cookie inspiration? Explore other delicious cookie recipes!2. Why This Recipe Works
This cinnamon cream cheese cookies recipe stands out because it’s both incredibly easy and exceptionally delicious. The cream cheese adds a unique tang and moisture, resulting in cookies that are soft, chewy, and wonderfully flavorful. What’s more, this is truly the cream cheese cookies quick recipe you’ve been looking for. Unlike some cookie recipes that require chilling the dough, this one is ready to bake right away, saving you valuable time. The simple ingredient list means you probably have most of what you need in your pantry already. It’s a no-fuss, foolproof recipe that delivers perfect easy cinnamon cookies recipe results every time. The balance of cinnamon and cream cheese creates a harmonious blend that makes these cookies a crowd-pleaser. Want to discover more recipes like this?3. Ingredients You’ll Need
- 4 oz cream cheese, softened
- 1/2 cup (1 stick) unsalted butter, softened
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon ground cinnamon
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
4. Equipment Needed
- Mixing bowl
- Electric mixer (handheld or stand mixer)
- Measuring cups and spoons
- Baking sheet
- Parchment paper or silicone baking mat
- Cookie scoop (optional)
5. Step-by-Step Instructions
Step 1: Cream Together Butter, Cream Cheese, and Sugar
In a large mixing bowl, cream together the softened cream cheese, butter, and sugar until the mixture is light and fluffy. Add the vanilla extract and mix until well combined. This step is crucial for ensuring the cream cheese cookies quick are soft and tender. Looking for more breakfast or baking ideas? This could be your next great recipe!Step 2: Add Dry Ingredients
In a separate bowl, whisk together the flour, cinnamon, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix, as this can result in tough cookies. This ensures the cinnamon cookie recipe simple remains easy and the cookies stay soft.Step 3: Form the Cookies
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat. Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, leaving some space between each cookie. This keeps the easy cinnamon cookies recipe process efficient and mess-free. Want to save this recipe for later? Pin it on Pinterest!Step 4: Bake the Cookies
Bake for 10-12 minutes, or until the edges are lightly golden and the centers are set. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Enjoy your freshly baked cinnamon cream cheese cookies recipe!6. Tips and Tricks for Perfect Cookies
- Ensure your cream cheese and butter are fully softened for a smooth and well-combined dough.
- Don’t overmix the dough; mix until just combined to avoid tough cookies.
- Use parchment paper or a silicone baking mat to prevent the cookies from sticking to the baking sheet.
- For a richer flavor, try adding a pinch of nutmeg or cardamom to the dough along with the cinnamon.
- Let the cookies cool slightly on the baking sheet before transferring them to a wire rack to prevent breakage.
7. Variations and Add-ins
There are numerous ways to customize this cinnamon cream cheese cookies recipe to suit your taste preferences. Consider adding a simple glaze made from powdered sugar and milk for extra sweetness. You could also incorporate chopped nuts like walnuts or pecans for added texture and flavor. Another delicious variation is to add chocolate chips or chunks to the dough. For a festive touch, sprinkle the cookies with cinnamon sugar before baking. Feel free to experiment and create your own unique twist on this classic recipe. Want more creative inspiration? Check out the other exciting recipes we have!8. Serving Suggestions
These easy cinnamon cookies recipe are perfect on their own with a glass of milk or a cup of coffee. They also make a delightful addition to dessert platters or gift baskets. Serve them warm for an extra comforting treat, or pack them in lunchboxes for a sweet surprise. These cookies are also great for holiday gatherings, bake sales, and potlucks. Their simplicity and delicious flavor make them a hit with everyone. Discover more incredible recipes on our site!9. Conclusion
This cinnamon cream cheese cookies recipe is a fantastic way to enjoy homemade cookies without spending hours in the kitchen. The combination of cream cheese and cinnamon creates a unique and irresistible flavor profile that will leave everyone wanting more. With simple ingredients and easy-to-follow instructions, this recipe is perfect for bakers of all skill levels. Learn a bit about us and our dedication to sharing delicious and easy recipes! So, next time you’re looking for a quick and delicious treat, give this cream cheese cookies quick recipe a try – you won’t be disappointed! Check out our other recipes to complete your perfect menu! PrintEffortless Cinnamon Cream Cheese Cookies Recipe for Quick Baking Bliss
Indulge in these Effortless Cinnamon Cream Cheese Cookies that combine rich cream cheese and warm cinnamon for a quick and delightful treat. Perfect for busy days, these cookies are easy to make and utterly delicious!
- Total Time: 22 minutes
- Yield: 24 cookies 1x
Ingredients
Scale
- 4 oz cream cheese, softened
- 1/2 cup (1 stick) unsalted butter, softened
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon ground cinnamon
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- Cream together the softened cream cheese, butter, and sugar until light and fluffy. Add vanilla extract and mix well.
- In a separate bowl, whisk flour, cinnamon, baking powder, and salt. Gradually incorporate dry ingredients into wet ingredients until just combined.
- Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper. Drop rounded tablespoons of dough onto the baking sheet.
- Bake for 10-12 minutes until edges are lightly golden. Let cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
- Ensure cream cheese and butter are fully softened for a smooth dough.
- Avoid overmixing to keep cookies tender.
- Use parchment paper or silicone mats for easy removal.
- Add a pinch of nutmeg or cardamom for extra flavor.
- Cool cookies slightly before transferring to a wire rack.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cookie
- Calories: 120 Kcal
- Sugar: 8g
- Sodium: 90mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg