Ingredients
Scale
- 1 box of your favorite brownie mix (plus ingredients called for on the box)
- 8 ounces cream cheese, softened
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- Orange and black food coloring (optional, for extra Halloween flair)
Instructions
- In a mixing bowl, combine the softened cream cheese, sugar, and vanilla extract. Beat until smooth and creamy, adding food coloring if desired.
- Prepare the brownie batter according to the box instructions and preheat the oven to 350°F (175°C).
- Pour the brownie batter into a greased 9×13 inch baking pan. Drop spoonfuls of the cream cheese mixture over the brownie batter and create swirls with a toothpick or knife.
- Bake in the preheated oven for 25-30 minutes, or until a toothpick comes out with moist crumbs.
Notes
- For a richer flavor, use dark chocolate brownie mix.
- Add Halloween sprinkles before baking for extra festive flair.
- Experiment with different food coloring combinations for unique swirls.
- Consider adding chopped nuts or chocolate chips to the brownie batter for added texture and flavor.
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 brownie
- Calories: 250 Kcal
- Sugar: 18g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg