Simple Layered Strawberry Cheesecake Lasagna With Graham Cracker Crust Recipe

Simple Layered Strawberry Cheesecake Lasagna With Graham Cracker Crust: A No-Bake Dessert Dream 🍓🍰✨

1. Introduction

If you’re craving a luscious, no-bake dessert that combines the creamy richness of cheesecake with the fresh sweetness of strawberries, this Strawberry Cheesecake Lasagna recipe is your answer! Perfect for summer gatherings, potlucks, or just indulging at home, this layered dessert is as stunning as it is delicious. With a buttery graham cracker crust, velvety cheesecake filling, juicy strawberries, and fluffy whipped cream, every bite is pure bliss. Best of all, it requires no oven time—just simple layering and chilling. Let’s dive into this easy strawberry cheesecake lasagna recipe that will become your new go-to dessert!

Step 1: Prepare the Graham Cracker Crust

The foundation of this graham cracker cheesecake lasagna is a crisp, buttery crust that adds the perfect texture contrast to the creamy layers. Start by crushing 2 cups of graham crackers into fine crumbs (you can use a food processor or place them in a ziplock bag and roll with a rolling pin). Mix them with ½ cup melted butter and 2 tablespoons of sugar until well combined. The mixture should resemble wet sand. Press this mixture firmly into the bottom of a 9×13-inch baking dish using the back of a measuring cup or glass to create an even layer. This crust adds the perfect crunch to balance the creamy layers and is similar to what you’d find in our cheesecake bar recipes.

Step 2: Make the Cheesecake Filling

In a large bowl, beat 16 oz of softened cream cheese (make sure it’s at room temperature for smoothest results) until completely smooth and lump-free. Add 1 cup powdered sugar (sifted to prevent lumps), 1 teaspoon high-quality vanilla extract, and 8 oz of thawed whipped topping. Blend until creamy and well incorporated – about 2-3 minutes with an electric mixer. The filling should be light and fluffy. Spread this mixture evenly over the graham cracker crust using an offset spatula for best results. This layer is what gives the strawberry cheesecake lasagna its signature rich and velvety texture that’s reminiscent of classic cheesecake recipes but much easier to make!

Step 3: Layer the Fresh Strawberries

Wash and thoroughly dry 2 cups of fresh strawberries (about 1 pound), then slice them into ¼-inch thick pieces. For the prettiest presentation, try to make the slices uniform. Arrange them in a beautiful single layer over the cheesecake filling, slightly overlapping for full coverage. For extra flavor, you can toss the strawberries with 1 tablespoon of sugar and let them sit for 10 minutes to release their natural juices – this creates a delicious syrup that enhances the flavor. The fresh fruit adds a bright, tangy contrast to the sweet cheesecake layer and makes this dessert perfect for dinner parties or lunch gatherings.

Step 4: Top with Whipped Cream

Finish your layered strawberry cheesecake dessert by gently spreading another 8 oz of whipped topping over the strawberries. For best results, use a light hand to avoid mixing the layers. For a decorative touch, transfer some of the whipped cream to a piping bag fitted with a star tip and create beautiful swirls along the edges. Add extra strawberry slices or whole berries on top for garnish. Chill the dessert for at least 4 hours (or overnight is even better) to let the layers set properly. This chilling time is crucial as it ensures clean slices when serving – similar to how we recommend chilling our brownie recipes for perfect cuts.

5. Serving Suggestions

When ready to serve, run a sharp knife under hot water, dry it, and slice this easy strawberry cheesecake lasagna into squares. The warm knife will give you clean cuts through the layers. For an elegant presentation, garnish each slice with mint leaves, extra strawberries, or a drizzle of homemade strawberry sauce (simply blend some strawberries with a bit of sugar and lemon juice). It pairs wonderfully with a cup of coffee for breakfast (yes, dessert for breakfast!) or a glass of sparkling wine for special occasions. For more serving inspiration, check out this beautiful variation from Sugar Apron.

6. Storage Tips

Store leftovers covered tightly with plastic wrap in the refrigerator for up to 3 days. The graham cracker crust may soften slightly but will still taste delicious. For longer storage, freeze individual portions in airtight containers for up to 1 month. Thaw in the fridge for 2-3 hours before serving. This make-ahead quality makes it perfect for snack preparation or last-minute dessert needs.

7. Variations

Customize your graham cracker cheesecake lasagna to suit any occasion or preference:

• Berry Mix: Swap strawberries for blueberries, raspberries, or a mix of seasonal fruits
• Chocolate Lover’s: Add a layer of chocolate ganache between the cheesecake and fruit
• Nutty Crunch: Mix chopped nuts into the graham cracker crust
• Lemon Twist: Add lemon zest to the cheesecake layer for brightness
• Cookie Version: Use crushed cookies instead of graham crackers for the crust
• Mini Desserts: Layer in individual cups or mason jars for portable treats

8. Why You’ll Love This Recipe

This no-bake strawberry cheesecake lasagna recipe is a crowd-pleaser because it’s:

• Quick and easy to assemble (no baking required!)
• Perfect for make-ahead occasions and busy schedules
• Customizable with different fruits or toppings
• Deliciously creamy yet refreshingly light
• Impressive enough for special occasions but easy enough for weeknights
• A great alternative to traditional cupcakes or cakes

9. Conclusion

With its irresistible layers of buttery graham cracker crust, velvety cheesecake filling, juicy fresh strawberries, and cloud-like whipped cream, this Strawberry Cheesecake Lasagna is a dessert that’s sure to impress every time. Whether you’re hosting a summer barbecue, need a potluck showstopper, or simply want to treat yourself to something special, this easy strawberry cheesecake lasagna recipe delivers restaurant-quality results with minimal effort. The beautiful layers make it visually stunning, while the combination of textures and flavors will have everyone asking for seconds. Give it a try and watch it disappear faster than you can say “more please!”

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