Simple Pumpkin Chocolate Chip Layer Cake Recipe for Quick Baking

Simple Pumpkin Chocolate Chip Layer Cake: A Quick & Delicious Delight! 🎃🍫🍰

1. Introduction

Are you craving a delightful treat that’s both easy to make and bursting with flavor? Look no further! This Simple Pumpkin Chocolate Chip Layer Cake recipe is perfect for quick baking, offering a moist, spiced cake with the sweet surprise of chocolate chips in every bite. Whether you’re a seasoned baker or just starting out, this pumpkin layer cake is sure to impress. The combination of pumpkin and chocolate is irresistible, making it an ideal dessert for any occasion. If you’re in the mood for more decadent desserts, why not explore a Biscoff Cookie Butter Cheesecake? This chocolate chip cake recipe is so easy, it will quickly become a family favorite. We will show you how to make this moist and delicious pumpkin chocolate chip cake.

2. Why This Recipe Works

This pumpkin chocolate chip cake recipe stands out because it’s incredibly straightforward. The ingredients are simple and the steps are easy to follow, ensuring a perfect cake every time. The addition of pumpkin puree not only adds moisture but also a unique flavor that pairs wonderfully with chocolate chips. It’s a fantastic way to enjoy a pumpkin layer cake without spending hours in the kitchen. Plus, it’s a great way to use seasonal pumpkin! The beauty of this chocolate chip cake recipe is its versatility. You can customize it with different types of chocolate chips or add nuts for extra crunch. If you’re a fan of layered desserts, you might also enjoy making an Easter Chocolate Lasagna — another crowd-pleaser for holidays!

3. Ingredients You’ll Need

• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• 1/2 teaspoon salt
• 1 1/2 cups granulated sugar
• 1/2 cup vegetable oil
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 cup pumpkin puree
• 1 cup chocolate chips

Want to explore more recipes like this? Check out our snack category for more ideas!

4. Equipment Needed

• Two 9-inch round cake pans
• Mixing bowls
• Electric mixer
• Measuring cups and spoons
• Spatula
• Parchment paper (optional)

5. Step-by-Step Instructions

Step 1: Prepare the Wet Ingredients

In a large mixing bowl, combine the granulated sugar, vegetable oil, eggs, vanilla extract, and pumpkin puree. Mix well until all ingredients are thoroughly combined. This ensures the base of your pumpkin chocolate chip cake is smooth and evenly mixed. For another layer dessert, give our Pecan Pie Lasagna a try!

Step 2: Combine the Dry Ingredients

In a separate bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, cloves, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix, as this can result in a tough pumpkin layer cake. If you love baking cookies, you might find our Pistachio Pudding Cookies recipe interesting!

Step 3: Add Chocolate Chips

Gently fold in the chocolate chips until they are evenly distributed throughout the batter. This is what takes this cake from easy pumpkin cake to extraordinary. The chocolate chips add the right touch of sweetness. If you’re looking for individual desserts, you might like our Mini Banana Pudding Cheesecakes!

Step 4: Bake the Cake

Pour the batter evenly into the prepared cake pans. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Let the cakes cool in the pans for 10 minutes before transferring them to a wire rack to cool completely. Frost and enjoy your delicious pumpkin chocolate chip cake!

6. Tips for the Perfect Cake

• Use fresh, high-quality ingredients for the best flavor.
• Don’t overmix the batter to avoid a tough cake.
• Ensure your oven is properly preheated for even baking.
• Let the cakes cool completely before frosting to prevent melting.
• For an extra touch, add a sprinkle of cinnamon or cocoa powder on top of the frosting.

7. Variations and Add-Ins

Feel free to experiment with this chocolate chip cake recipe! Try adding chopped nuts, such as walnuts or pecans, for a crunchy texture. You can also use different types of chocolate chips, like white chocolate or dark chocolate, to customize the flavor. For a richer taste, consider adding a layer of cream cheese frosting between the cake layers. If you enjoy making pies, you might also want to try your hand at homemade Cherry Hand Pies. For more inspiration and a similar recipe, you can also check out this Pumpkin Chocolate Chip Layer Cake from Life Love and Sugar.

8. Serving Suggestions

This Simple Pumpkin Chocolate Chip Layer Cake is perfect for any occasion. Serve it as a dessert after a comforting meal or bring it to a potluck or holiday gathering. It pairs well with a scoop of vanilla ice cream or a warm cup of coffee. If you want to go all out, consider making a Giant Reese’s Peanut Butter Cup Pie for your next event! Enjoy every bite of this moist and flavorful pumpkin chocolate chip cake!

9. Conclusion

This Simple Pumpkin Chocolate Chip Layer Cake is a delightful treat that’s perfect for any baking skill level. With its moist texture, delicious flavor, and easy-to-follow instructions, it’s sure to become a staple in your recipe collection. Thinking about making another dessert ? Check out our Strawberry Shortcake Cheesecake Rolls recipe. Whether you’re looking for an easy pumpkin cake or a fun twist on a classic chocolate chip cake recipe, this cake delivers on all fronts. So, gather your ingredients and start baking this fantastic pumpkin layer cake today! And before you go, don’t forget to check out our Oreo Mud Pie recipe for another easy and delicious dessert option!

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